The Joy of Cheesecake

The Joy of Cheesecake

Book - 1980
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Over 100 sinfully delicious recipes for "the most sensuous of desserts"--mocha cheesecake, apricot cheesecake, ginger cheesecake & a hundred more--all waiting to entice dessert-lovers with their crumbly crusts & creamy fillings. Full-page color photos.
Publisher: Woodbury, N.Y. : Barron's, c1980.
ISBN: 9780812053500
0812053508
Characteristics: vii, 200 p., [8] leaves of plates :,ill. ;,19 cm.
Additional Contributors: Iggers, Jeremy

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